Ipo mbatatisi ichinaka uye iine hutano, inogona kukonzeresa mushuga muropa mune vanhu vane chirwere cheshuga - zvirinani kusvikira vatsvagiri veMontana State University vagadzira Huckleberry Goridhe mbatatisi. , iyo yava kurimwa papurazi reCanada.
“Iri ndiro gore redu rekutanga rekuyedza imwe mhando. Iyi mbatatisi isina kujairika kuvarimi vembatata vekuCanada uye kuNorth America hakuna zvirimwa zvakawanda, "anodaro Kathy Cyre wePike Lake Farms, achirangarira nyaya yeshamwari yeshuga yakauya kuzodya uye ikatadza kudya mbatatisi yakataurwa.
Mbatata isina mbichana inowanzo kuve yakanyanya starch uye makabhohaidhiretsi, ayo anokonzeresa spike nekukurumidza muropa shuga, izvo zvine njodzi kune vane chirwere cheshuga.
"Kune vanhu vazhinji vane chirwere cheshuga kuchamhembe, saka zvinobatsira kugadzira nekutengesa matapiri akadai pano," akadaro murimi.
Vatsvagiri paUniversity yeMontana vakayambuka mbatatisi mbiri dzekare kuti vagadzire Huckleberry Goridhe, vachiyedza mhedzisiro mumakore mana apfuura.
“Wese munhu akaedza dambudziko idzva anoita kunge arifarira. Uye patakabika matapiri aya, taisatoda bota. Izvo zvakare zvakanaka kana zvakakangwa. Mumwaka wekurima, kuedza kwakakosha kwanga kusingadiwe kuchengetedza, hunyanzvi hwekurima, ”akadaro Sayre.
Pakutanga kuona, iyi mbatatisi ine musiyano wakakura kubva kune echinyakare marudzi: iro ganda rinopenya rakasviba roruvara ruvara. Nekudaro, iyo yemukati memidzi miriwo inoita kunge yakajairwa yero mbatatisi.
Tsvagiridzo yakaratidza kuti Huckleberry Goridhe mbatatisi ine yakaderera glycemic index (chinzvimbo chemakabohydrate muzvikafu sechiyero chemugumisiro wavo pashuga yeropa) zvichienzaniswa nemhando dzakasiyana, dzakasimbiswa nema antioxidants uye dzinonaka zvikuru.
Source: https://www.agroxxi.ru/